JASMOLACTONE EXTRA C - CAS 68959-28-4
Molecular Formula:
C11H18O2
Molecular Weight:
182.26
COA:
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Olfactive Family:
Butter | Floral
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FEMA:
3758
Odor description:
A jasmine absolute odor with a buttery note and hints of creamy coconut.
Taste description:
Sweet, dairy lactone note, creamy, coconut.
Purity:
96.0% (sum of isomers)
Appearance:
colorless to light yellow liquid
Synonyms:
(Z)-6-(3-Hexenyl)tetrahydro-2H-pyran-2-one, 2H-Pyran-2-one, 6-(3Z)-3-hexenyltetrahydro-, 5-Hydroxy-8-undecenoic acid delta-lactone, 5-Hydroxy-cis-8-undecenoic acid lactone, delta-cis-8-Undecene lactone, JASMOLACTONE EXTRA C
Solubility:
Insoluble in water; soluble in alcohol.
Storage:
Store tightly sealed under inert gas in a cool, well-ventilated area.
MSDS:
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Shelf Life:
36 months from manufacture date
Boiling Point:
302.91 C (EPI 4.0)
Specificgravity:
0.975 : 0.990 at 25 deg C
Refractive index:
1.473 : 1.480 at 20 deg C
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CAS 68959-28-4 JASMOLACTONE EXTRA C

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