|Description||Ginsenosides, also known as panaxosides, are found in the plant genus Panax (ginseng). It was widely used in the traditional Chinese medicine, and currently it is used as a dietary supplement.|
Mogroside III is extracted from the fruits of Siraitia grosvenorii Swingle.
Lupeol is isolated from the flower of Chrysanthemum morifolium. It enhances the radiosensitivity of SMMC-7721 cells in vitro and in vivo.
Dipsacoside B, which is found in the flowerbuds of Lonicera confusa DC, showed strong antimicrobial activity (MIC values 1.80-2.50 µg/mL).
13(18)-Oleanen-3-ol isolated from the herbs of Cucurbita pepo L.
Huzhangoside D comes from the roots of Anemone rivularis Buch.-Ham.
Quinovic acid 3-O-glucoside
Quinovic acid 3-O-glucoside isolated from the herbs of Luculia pincia.