Diallyl thiosulfinate - CAS 539-86-6
Catalog number: 539-86-6
Molecular Formula:
C6H10OS2
Molecular Weight:
162.27
COA:
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Description:
Allicin is naturally formed by the action of the enzyme allicinase on alliin when the tissue of the garlic bulb is disrupted. Allicin shows antibacterial activity.
Purity:
> 95%
Appearance:
Pale Yellow Oil
Synonyms:
2-Propene-1-sulfinothioic Acid S-2-Propen-1-yl Ester; Allicin; Allimed; Alliosan; Allisure Liquid; Diallyl Thiosulfinate; Thio-2-propene-1-sulfinic Acid S-Allyl Ester;
MSDS:
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Quantity:
Milligrams-Grams
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CAS 539-86-6 Diallyl thiosulfinate

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