| Molecular Formula: | |
|---|---|
| Molecular Formula | C12H22O2 |
| Molecular Weight: | |
| Molecular Weight | 198.31 |
| COA: | |
| COA | Inquire |
| Olfactive Family: | |
| Olfactive Family | Fruity | Green |
| FEMA: | |
|---|---|
| FEMA | 3403 |
| Odor description: | |
| Odor description | Fruity, green pear-like odor with vegetable notes. |
| Taste description: | |
| Taste description | Sweet, green, herbal, creamy notes of Bartlett pear. |
| Purity: | |
| Purity | 98.0% (sum of isomers) |
| Appearance: | |
| Appearance | colorless liquid |
| Synonyms: | |
| Synonyms | (Z)-Hex-3-enyl hexanoate, C-3-Hexenyl caproate, cis-3-HEXENYL CAPROATE (HEXANOATE), Hexanoic acid, (3Z)-3-hexenyl ester, Z-3-Hexenyl caproate; cis-3-HEXENYL CAPROATE (HEXANOATE), NO ANTIOXIDANT (special order) |
| Solubility: | |
| Solubility | Insoluble in water; soluble in alcohol. |
| Storage: | |
| Storage | Store tightly sealed under inert gas in a cool, well-ventilated area. |
| MSDS: | |
| MSDS | Inquire |
| Shelf Life: | |
| Shelf Life | 36 months from manufacture date |
| Boiling Point: | |
|---|---|
| Boiling Point | 253.11 C (EPI 4.0) |
| Specificgravity: | |
| Specificgravity | 0.873 : 0.883 at 25 deg C |
| Refractive index: | |
| Refractive index | 1.433 : 1.440 at 20 deg C |
PEAR ACETATE
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GERANYL ISOVALERATE
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ETHYL 3-HEXENOATE
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HEXYL 2-METHYL BUTYRATE
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cis-3-HEXENYL PYRUVATE
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2-PENTYL FURAN
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cis-3-HEXENYL ISOBUTYRATE
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2-METHYL BUTYRIC ACID
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cis-4-HEPTEN-1-AL
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BENZALDEHYDE DIMETHYL ACETAL
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trans-3-HEXEN-1-OL
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cis-3-HEXENYL SALICYLATE EXTRA
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METHYL 2-OCTENOATE (HIGH TRANS)
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DIHYDROJASMONE
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trans-2-HEXEN-1-OL
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gamma-DODECALACTONE
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FURFURYL PROPIONATE
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cis-4-HEXEN-1-OL
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Chemical Structure
