Acetylcysteine Impurity B - CAS 52-90-4
Catalog number: 52-90-4
Molecular Formula:
C3H7NO2S
Molecular Weight:
121.16
COA:
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Description:
L-Cysteine is a non-essential amino acid that can be synthesized by the human body under normal physiological conditions if a sufficient quantity of methionine is available. L-Cysteine is commonly used as a precursor in the food and pharmaceutical industries. L-Cysteine is used as a processing aid for baking, as an additive in cigarettes, as well as in the preparation of meat flavours.
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Purity:
> 95%
Appearance:
White Solid
Synonyms:
L-Cysteine; (R)-2-Amino-3-mercaptopropanoic Acid; (R)-Cysteine; 2-Amino-3-mercaptopropionic Acid; Cystein; Cysteine; E 920; Half-cystine; L-(+)-Cysteine; 3-Mercapto-L-alanine; L-Cys; NSC 8746; Thioserine; β-Mercaptoalanine; H-Cys-OH
MSDS:
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Quantity:
Milligrams-Grams
Melting Point:
215-216°C (dec.)
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Chemical Structure

CAS 52-90-4 Acetylcysteine Impurity B

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