cis-3-HEXENYL ALPHA METHYL BUTYRATE FCC - CAS 53398-85-9
Category:
Flavor & Fragrance
Product Name:
cis-3-HEXENYL ALPHA METHYL BUTYRATE FCC
Synonyms:
(* Alt. CAS #) CAS: 10094-41-4; 3-Hexenyl 2-methylbutanoate, Butanoic acid, 2-methyl-, (3Z)-3-hexenyl ester, cis-3-Hexenyl 2-methyl butyrate, cis-3-Hexenyl 2-methylbutanoate, cis-3-Hexenyl 2-methylbutyrate, cis-3-HEXENYL ALPHA METHYL BUTYRATE FCC, FEMA CA
CAS Number:
53398-85-9
Molecular Weight:
184.28
Molecular Formula:
C11H20O2
COA:
Inquire
MSDS:
Inquire
Olfactive Family:
Fruity | Green
FEMA:
3497
Odor description:
A fruity green odor with notes of apple and snow-pea, as well as natural connotations.
Taste description:
Sweet, green notes for a variety of fruits.
Chemical Structure
CAS 53398-85-9 cis-3-HEXENYL ALPHA METHYL BUTYRATE FCC

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Reference Reading


1.Aroma compound analysis of Eruca sativa (Brassicaceae) SPME headspace leaf samples using GC, GC-MS, and olfactometry.
Jirovetz L1, Smith D, Buchbauer G. J Agric Food Chem. 2002 Jul 31;50(16):4643-6.
The aroma compounds of rocket salad (Eruca sativa) SPME headspace samples of fresh leaves were analyzed using GC, GC-MS, and olfactometry. More than 50 constituents of the Eruca headspace could be identified to be essential volatiles, responsible for the characteristic intense green; herbal; nutty and almond-like; Brassicaceae-like (direction of cabbage, broccoli, and mustard); and horseradish-like aroma of these salad leaves. As aroma impact compounds, especially isothiocyanates, and derivatives of butane, hexane, octane, and nonane were identified. 4-Methylthiobutyl isothiocyanate (14.2%), cis-3-hexen-1-ol (11.0%), cis-3-hexenyl butanoate (10.8%), 5-methylthiopentyl isothiocyanate (9.3%), cis-3-hexenyl 2-methylbutanoate (5.4%), and 5-methylthiopentanenitrile (5.0%) were found in concentrations higher than 5.0% (calculated as % peak area of GC analysis using a nonpolar column).